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Classic Smash Burger Recipe | Much Better Than Fast Food!

Year

2024

Genre

Meat, Fry

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Classic Smash Burger Recipe | Much Better Than Fast Food!

MeatMeatFry

Year

2024

Duration

Classic Smash Burger Recipe | Much Better Than Fast Food! If you want the Best Classic Smash Burger then try this Smash Burger Recipe that is packed with flavor. Make the Best Fast Food Style Smashed Burger served with Fries & More. The Most Delicious Diner Style Smash Burger that you will ever try! Smash Burger is a thin burger cooked on a griddle with lots of flavor from the browned bits that develop during cooking. FOLLOW ME: ►Instagram and Snap: halal_chef ►Facebook: /halalchefofficial ►TikTok: halalchef ►Business Inquiries/Collab: contacthalalchef@gmail.com _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ EQUIPMENT FOR THIS RECIPE Cast Iron Skillet https://amzn.to/3o9soRW Burger Paper https://amzn.to/3IGEZp0 Burger Press https://amzn.to/3ILeLl6 Chef Knife https://amzn.to/3z95HB1 Knife Sharpener https://amzn.to/3nX0cBn Meat Grinder https://amzn.to/3yK2vNo _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ CAMERA I USE Camera & Lens https://amzn.to/3lZdait Tripod https://amzn.to/3kBqJ5p _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ FAVORITE COOKING EQUIPMENT Baking Tray https://amzn.to/38rKerb Baking Dish https://amzn.to/31pzjOU Colander https://amzn.to/3B2dJw4 Garlic Press https://amzn.to/3yhACvs Hand Mixer https://amzn.to/3vDXjHd Lemon Squeezer https://amzn.to/3eqx5Cs Metal Spatula https://amzn.to/3jRwtrj Measuring Spoons https://amzn.to/3glOWLG Meat Tenderizer https://amzn.to/3BfcaLi Meat Thermometer https://amzn.to/2VNe4Dv Pestle and Mortar https://amzn.to/3gjM55K Potato Masher https://amzn.to/3y0kPkv Roasting Tray https://amzn.to/3AkNdhk Steel Pan https://amzn.to/3tUE25g Wood Serving Board https://amzn.to/3inPWiq Wok https://amzn.to/3p7aksV _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ __ _ _ _ __ _ _ _ _ Servings: 4 - 5 ►Ingredients For the Smash Burger 1kg or 2.2lbs ground beef 80/20 (chuck part) 2 - 3 brown onions Fresh Jalapenos Lettuce Pickles American cheese slices (2 - 3 per burger) Butter Burger buns Oil ►Spi